Borthakur, M., and P. Puzari. “Taste of Traditions: A CriticalEexploration of Culinary Connections in Undertow”. Studies in Humanities and Social Sciences (SH&Amp;SS), vol. 30, no. 2, Mar. 2024, pp. 70-80, http://14.139.58.200/ojs/index.php/shss/article/view/1557.