BORTHAKUR, M.; PUZARI, P. Taste of Traditions: A CriticalEexploration of Culinary Connections in Undertow. Studies in Humanities and Social Sciences (SH&SS), [S. l.], v. 30, n. 2, p. 70–80, 2024. Disponível em: http://14.139.58.200/ojs/index.php/shss/article/view/1557. Acesso em: 25 nov. 2024.